Sausage-Sweet Potato Bake
Ingredients
- 1lb bulk sausage
- 2 medium raw sweet potatoes
- 3 medium apples
Sauce
- 2T sugar
- 1T flour
- 1/4t ground cinnamon
- 1/4t salt
- 1/2 cup water
Instructions
Brown sausage, breaking up chunks. Drain off fat.
Peel and slice the potatoes and apples. In a 2qt casserole dish, arrange the potatoes on the bottom, layer on apples with sausage on top.
Combine sauce ingredients and pour on top in the dish.
Cover and bake in preheated oven at 375deg for 50-60minutes, or until potatoes and apples are tender.
Optional
Use cooked or canned sweet potatoes.